Sheridan Homestay

“The Homestay
with Heart”
   

Good Meals, Good Times…

We serve a variety of good meals, including Canadian, Asian, Indian, and South American dinners. We are always glad to adapt our cooking to suit your tastes, and to learn about new foods and dishes from our homestay students.

Here are some of our typical meals:


Italian Night! Spaghetti dinner with broccoli is a favorite meal.

Wild salmon dinner is a traditional
‘British Columbia’ meal.
South American Night! Enchiladas, ‘gallo pinto’ rice and vegetables is a South American specialty.

Canadian meals too! Steak and potatos with vegetables.

Curry Night!
Our homestay students like to invite their friends over on ‘Curry Night’, when we serve different Indian curries, nan bread and rice.

British Pub Night! Chips and eggs for a good quick supper on a busy night when you are going out.

Asian food! Noodle soups and stir fries with rice are regular meals at home, too.

A funny breakfast! Boiled eggs and toast are a Saturday tradition, and omelettes, pancakes, or 'French toast’ with maple syrup are typical Sunday breakfasts.


A healthy light meal!
Chicken and tofu salad.


Cajun Night!
Shrimp and Chicken Jambalaya


Chef's Salad is a good summer meal


Tacos are a fun meal. Everybody makes their own by rolling up their favorite ingredients in the round corn tortillas.


Snacks!
The snack bowl in the living room is always full of Canadian and international snack foods to munch while studying or watching TV.


Home Cooking.
Ally and Daniel made
kimchi (Korean pickled cabbage)


Hyun Jung cooked chop chai for us –
a delicious Korean dish.


Kanae enjoying an omelette for breakfast


Dinner at Grandma’s. Sometimes we all go over to Grandma’s house for dinner.

A Fondue Party with Friends. Jinny and Eunice enjoyed meeting new friends at our fondue party.


Kanae with a chocolate dessert.


So Hee cooking a favorite Korean soup.


(Most food photos by our homestay friend Jinny.)